COVID19 We've updated our opening hours!

The Drunken Trout Cafe will be open for lunch on Sundays. BOOKINGS ESSENTIAL 

Our wholesale supply remains unaffected and we are still producing to order.

Arc-en-Ciel Trout Farm

Nundle Smokehouse

The Drunken Trout Cafe

About the Trout Farm

Seeking a tree change, the Sydenham family purchased Arc-en-Ciel Trout Farm in 2006. By improving the farm infrastructure we now produce trout and other smoked meat products. 

Sticking to our aim "striving for excellence," we have won many prized medals for our products, both for our trout and Smokehouse lines. We are most proud of the Champion Trout Product award in 2017 from the Sydney Royal Fine Food Awards competition. 

We recently opened The Drunken Trout Cafe. It provides a tranquil venue for visitors where they can experience our award winning products and impressive scenery.

Russell Sydenham, Ed Halmagyi at Nundle Smokehouse

Nundle Smokehouse

After building a new smokehouse a few years ago, we decided to utilize the skills we had gained from smoking trout and enlarge our range of delicacies. We now produce other ready-to-eat products which include smoked chicken, duck, beef and venison products. 

The Drunken Trout Café 

OPEN ON SUNDAYS FOR LUNCH. STRICTLY BOOKINGS ONLY.
TAKE AWAY COFFEE AVAILABLE AT OUR FARM-GATE SHOP DURING THE WEEK

THE FARM-GATE SHOP IS OPEN PLEASE SEE NEW HOURS OF OPERATION HERE